Swine semen freezing training - 3 days on site - Reference 024812

• Aim : Understand and apply each step of the freezing process, from semen dilution and packaging, as well as semen quality control in swine species.
• Duration : 3 days
• Site : At the customer’s facilities
• Audience : DVM’s, Scientists, breeding technicians
• Participants : max. 5 participants
• Pre-requisite : basic understanding of porcine reproduction and prior experience in handling laboratory procedures
• Registration deadline : 8 weeks before the training
  

Content

Day 1 - Theoretical explanation and demonstration of :	Day 2 - Theoretical explanation and demonstration of :	Day 2 and 3 - Self-practice on each of the above topics
Advantages of artificial breeding	Semen thawing and quality control	Practising with the help of the trainer
Basics in semen evaluation by photometry and CASA*	Introduction to insemination products for frozen-thawed semen	Practising on your own with checkpoints
Medium preparation		Discussion and suggestions for exercises with personalised recommendations
Basics in cryobiology
Semen dilution and equilibration
Semen packaging, freezing and storage

Discussion and conclusion

The content can be customized to address specific needs, with the option to focus more intensively on particular topics of interest.

• Learning Tools : at the end of the training, participants will have not only an overview of the semen processing steps but will put it into practice to feel more confident in their daily work to use IMV Technologies products.
• Materials provided : presentations in PowerPoint or pdf format A4 standard operating procedures posters
• Certificate : attendance certificate and Certificate of Completion following the post-training quiz will be delivered.